Pinky Berry Jelly


Preparation methods:

  1. Put the 1300ml water to boil. Add in the 30g of jelly powder. Boil for 20 minutes.
  2. Dilute the 5 tablespoons of Biogreen Pink Lady Oatmilk in 200ml water and 3-5 tablespoons of Biogreen O'Blue Organic Agave Nectar
  3. Mix the boiled jelly with the diluted Pink Lady Oatmilk and agave nectar and place in the jelly mold.
  4. Sprinkle Biogreen Wisconsin Cranberry on it.
  5. Chill it and serve!
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